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Recipe Testing Masterclass
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>>WELCOME! (1:07)
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Recipe Testing & Development Reference Guide
Module 1: Getting Started
Types of Recipe Testers & Developers (4:10)
Why Bloggers Need You (1:29)
What Makes a Good Recipe (5:51)
Supplies & Materials Needed to Get Started (8:14)
Module 2: Recipe Testing & Tuning
Basic Recipe Testing (9:32)
Recipe Tuning: Testing a New Recipe (3:58)
Recipe Tuning: Fixing a Failed Recipe (3:24)
Module 3: Recipe Development
Copyright Law Overview (7:20)
Intro to Recipe Development (6:24)
Recipe Development Overview (2:32)
Step 1: Purpose/Question (1:50)
Step 2: Research (12:18)
Steps 3&4: Hypothesis & Testing (13:16)
Step 5: Recording Observations (0:50)
Step 6: Conclusion (2:14)
The Flavor Bible (2:05)
Recipe Categories (11:53)
Ingredient Weights (2:40)
Semi-Homemade Recipes (6:04)
Have I made enough changes? (2:15)
Balancing Flavors (4:10)
Bonus: Copyscape Demo (4:52)
Module 4: Writing The Recipe Down
5 Things Every Recipe Needs to Have (2:40)
The Ingredient List (7:56)
Writing The Directions (4:09)
Module 5: Getting Down To Business
Different Avenues of Work (0:47)
Creating a Listing (2:24)
What to Communicate to a Blogger (1:27)
Pricing (1:45)
Charging for Ingredients (1:56)
Creating a Questionnaire (4:44)
BONUSES!
How to Measure Flour (1:16)
How to Use a Scale (0:34)
Bonus: Non-Chemistry Recipe Walk through (21:24)
Bonus: Semi-Homemade Recipe Walk through (20:03)
SURVEY - PLEASE FILL OUT UPON COMPLETION
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Recipe Tuning: Testing a New Recipe
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